Lean & Six Sigma Systems

Chapter 4
Lean Flow, Pull and Operational Design

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4. Lean Flow, Pull and Operational Design

Introduction and Context

Lean production is often described as the elimination of waste, but its deeper purpose is the design of an operating system that delivers value with minimum delay, interruption, excess inventory, and managerial effort. Flow and pull are central to that system. Flow concerns the movement of materials, information, and work through an operation. Pull concerns the authorization to produce or replenish only when downstream demand creates a need. Operational design brings these principles together through decisions about capacity, layout, staffing, sequencing, inventory, standard work, and control.

In conventional operations, departments frequently optimize their own utilization. Large batches are produced to reduce setup cost, work is pushed toward the next department, and inventories conceal disruptions. Such arrangements may create high local efficiency while producing long lead times, poor responsiveness, excessive work-in-process, and difficulty identifying the causes of delay. Lean operational design changes the question from “How much can each department produce?” to “How can the entire value stream respond reliably to customer demand?”

This chapter develops the principal methods used to answer that question: takt time, workload balancing, cellular design, one-piece flow, Little’s Law, standard work, visual management, Kanban, supermarkets, heijunka, and the Theory of Constraints. These methods are complementary rather than interchangeable. Takt time defines the required pace; balancing assigns work to meet that pace; cellular design and one-piece flow reduce movement and delay; pull systems regulate replenishment; heijunka reduces demand-induced instability; and the Theory of Constraints directs attention to the system’s limiting resource.

Learning Objectives

By the end of this chapter, the learner should be able to:

1. Explain the relationship between customer demand, takt time, capacity, and cycle time.

2. Calculate and interpret line balance, utilization, throughput, work-in-process, and lead time.

3. Design an appropriate cellular or flow-oriented operating arrangement.

4. Distinguish push, pull, Kanban, supermarket, and continuous-flow systems.

5. Apply standard work and visual management to stabilize operations.

6. Explain how heijunka and the Theory of Constraints address variability and bottlenecks.

7. Evaluate the managerial, technological, and ethical implications of lean flow design.

8. Diagnose an operational problem and recommend an integrated improvement approach.

From Functional Efficiency to Value-Stream Flow

A process flows when units move through value-adding steps without unnecessary waiting, transport, batching, rework, or repeated scheduling decisions. Flow does not necessarily mean that every process must operate continuously. Rather, it means that the movement and transformation of work are synchronized with demand and that interruptions are visible and deliberately managed.

Three forms of flow are important. Material flow concerns the physical movement of components, products, tools, and supplies. Information flow concerns orders, priorities, specifications, quality signals, and replenishment instructions. Decision flow concerns who is authorized to act when a condition changes. A production line may have excellent material movement but poor information flow if operators receive late or conflicting priorities. Conversely, a digital planning system may transmit information quickly while physical flow remains constrained by long setups and unreliable equipment.

The fundamental lean distinction is between push and pull. In a push system, production is authorized by a forecast, schedule, or upstream plan, and output is sent forward whether or not the next process is ready. In a pull system, downstream consumption signals the need for replenishment. Pull therefore limits the amount of work released into the system, although it does not eliminate planning or forecasting. Forecasts remain important for aggregate capacity, procurement, and workforce decisions; pull governs the timing and quantity of operational replenishment.

Takt Time, Cycle Time, and Capacity

Takt time is the rate at which a product must be completed to satisfy customer demand. It is calculated as:

Takt time = Available production time ÷ Customer demand

If a facility has 420 net production minutes per shift and customers require 140 units per shift, takt time is three minutes per unit. This does not mean that every task must take exactly three minutes. It means that the completed output must, on average, leave the process at that interval.

Takt time differs from cycle time. Cycle time is the actual time required to complete a unit or a task. A process can have a cycle time below takt time and still fail to meet demand if it experiences downtime, changeovers, absenteeism, quality losses, or material shortages. Conversely, a cycle time above takt time indicates that the process cannot meet demand without additional resources, redesign, or a reduction in required work.

Capacity analysis must therefore distinguish between theoretical and effective capacity. Theoretical capacity assumes uninterrupted operation at the designed rate. Effective capacity considers planned breaks, maintenance, changeovers, quality losses, staffing constraints, and other realistic conditions. A useful managerial mistake to avoid is setting takt time using nominal machine hours while ignoring the time actually available for production.

Takt is also a demand signal, not a target for unsafe acceleration. If demand changes, takt changes; however, frequent changes in takt may destabilize the operation. This is one reason heijunka and workforce flexibility are important.

Workload Balancing and Line Design

Workload balancing allocates tasks among people or workstations so that the process can meet takt with minimum waiting and excess capacity. The total work content is the sum of the task times required for one unit. The theoretical minimum number of stations is:

Minimum stations = Total work content ÷ Takt time, rounded upward to the next whole number.

Suppose a product requires 18 minutes of work content and takt time is four minutes. At least five stations are required because 18 divided by four equals 4.5. Five stations provide 20 minutes of nominal capacity per takt interval, leaving a minimum theoretical balance loss of two minutes per cycle. The actual design may require more stations because of task precedence, ergonomic constraints, equipment availability, or skill requirements.

A commonly used balance measure is:

Line efficiency = Total work content ÷ (Number of stations × Takt time) × 100

The remaining proportion is balance loss or idle-time allowance. Low line efficiency is not automatically wasteful. Some protective capacity may be necessary where demand varies, equipment is unreliable, or tasks cannot be divided further. The objective is not to maximize labor utilization at every instant but to achieve reliable system performance.

Balancing requires attention to precedence relationships. A task cannot be assigned before its required predecessor is complete. Managers should also distinguish between labor content and elapsed time. A worker may spend only two minutes of labor on a unit while the unit waits ten minutes for curing, inspection, or machine processing. Treating all elapsed time as labor content can lead to poor line design.

A robust balancing process generally involves observing actual work, separating value-adding and necessary support activities, documenting task sequence, measuring times across several cycles, identifying constraints, and testing alternative assignments. Balancing should be revisited after quality improvements, automation, product changes, or demand shifts.

Cellular Design and One-Piece Flow

A cell groups people, equipment, materials, and information around a family of products or services with similar processing requirements. The aim is to shorten travel, reduce handoffs, expose abnormalities, and support a compact flow. A U-shaped cell is often useful because it permits close communication and allows one person to operate multiple stages when demand or staffing changes.

Cellular design is not merely a matter of rearranging machines. It requires an understanding of product families, routing similarity, setup requirements, safety, maintenance access, material presentation, and employee capability. A poorly designed cell can create congestion, awkward movement, or excessive multitasking. In service operations, a cell might be a cross-functional team handling a customer case from initiation to resolution rather than passing it among specialized departments.

One-piece flow means that units move through successive operations individually, or in very small controlled quantities, rather than in large batches. Its advantages include rapid detection of defects, shorter lead time, lower work-in-process, and quicker response to engineering or customer changes. It also makes instability visible. If a machine stops, the effect is immediately apparent rather than hidden in a large queue.

One-piece flow is not universally appropriate. Large equipment, long heat-treatment cycles, contamination controls, economic batch quantities, or highly variable products may require decoupling. In such circumstances, the design objective is not to force continuous flow artificially but to reduce batch size, synchronize processes, and place carefully controlled buffers where they protect the system.

Little’s Law and the Economics of Waiting

Little’s Law provides a powerful relationship among work-in-process, throughput, and lead time:

WIP = Throughput × Flow time

Thus, Flow time = WIP ÷ Throughput. If a process contains 600 cases and completes 100 cases per day, its average flow time is six days, assuming stable conditions. The law does not require a particular production technology; it applies to manufacturing, healthcare, software development, logistics, and administrative work when the system is sufficiently stable over the period considered.

Little’s Law is valuable because it turns vague concerns about congestion into measurable relationships. If throughput is fixed, reducing WIP reduces flow time. If management wants shorter lead time but does not change throughput, it must reduce the amount of work in the system. Conversely, increasing releases into an already constrained process will normally increase WIP and waiting rather than improve output.

The law should not be misused. Averages can conceal variation, unstable systems violate the practical assumptions of steady flow, and a reduction in WIP may initially reveal problems that inventory previously concealed. The correct response is to improve the underlying process rather than simply remove inventory without protecting customer service.

Standard Work as the Foundation of Flow

Standard work is the current best-known method for performing a task safely, effectively, and consistently. It typically defines the work sequence, standard in-process stock, and takt or cycle expectation. Standard work is not a rigid claim that no improvement is possible. It is a baseline against which improvement can be tested.

Without a stable method, it is difficult to determine whether a change improved the process or merely changed the operator, product mix, or operating condition. Standard work also supports training, cross-training, problem escalation, quality assurance, and safe staffing flexibility. In a mature system, operators participate in creating and revising standards; standards are not imposed as documents detached from actual work.

Standard work should include abnormal-condition responses. For example, it should specify what happens when a component is missing, a defect is detected, a machine alarm occurs, or the work exceeds the expected time. If the standard describes only ideal conditions, it may encourage concealment of problems.

Visual Management and Daily Control

Visual management makes the condition of a process understandable without extensive explanation. Examples include production boards, status indicators, standard-work charts, color-coded locations, and escalation signals. Effective visual management answers questions such as: What should happen? What is happening? Is there a gap? Who must respond, and by when?

A visual board that displays only output may encourage overproduction. More useful measures may include actual versus planned output, first-pass yield, downtime, safety concerns, abnormality age, and response ownership. Visual management should support learning and action rather than become a surveillance mechanism that pressures employees to hide problems.

Daily management integrates short-interval observation with problem solving. Team leaders review abnormalities, confirm staffing and material readiness, escalate constraints, and verify that countermeasures have been implemented. The discipline is strongest when leaders go to the workplace, examine evidence, and distinguish immediate containment from root-cause correction.

Kanban, Supermarkets, and Pull Control

Kanban is a signaling method that authorizes production or movement of a defined quantity. A kanban may be a card, container, electronic signal, barcode transaction, or other reliable authorization. The signal normally specifies the item, quantity, source, destination, and replenishment rules.

A supermarket is a controlled inventory point from which a downstream process withdraws what it needs. The upstream process replenishes the quantity consumed. Supermarkets are especially useful where continuous flow between processes is impractical because of distance, product variety, batch processing, or different operating rhythms.

The number of Kanban containers can be estimated using:

Number of Kanban = Demand during replenishment lead time × (1 + safety factor) ÷ Container quantity

The safety factor should not become a permanent substitute for improvement. It should reflect measured variation and be reduced as delivery reliability, quality, and changeover performance improve.

Kanban is not simply an inventory card. It is a control system with rules. Unauthorized production, missing cards, oversized containers, and emergency signals weaken the system. A pull system also requires disciplined replenishment, accurate master data, reliable quality, and clear ownership of exceptions.

Heijunka: Smoothing the Workload

Heijunka means leveling the production mix and volume over a defined period. Instead of producing a large batch of one product followed by large batches of others, the operation sequences smaller quantities in a pattern that more closely reflects demand. Leveling reduces peaks and valleys in workload, material consumption, staffing requirements, and supplier demand.

Heijunka does not eliminate variability. It absorbs or distributes variability so that the process is less exposed to abrupt changes. Its feasibility depends on setup reduction, flexible equipment, capable employees, reliable suppliers, and a stable planning horizon. If changeovers are long, production leveling may appear uneconomic until setup reduction is undertaken.

Leveling also has a strategic implication. It may require commercial and planning functions to avoid excessive order volatility, unrealistic expediting, and frequent schedule changes. Lean flow is therefore not confined to the shop floor; it depends on the behavior of sales, procurement, engineering, finance, and senior leadership.

The Theory of Constraints and the System Bottleneck

The Theory of Constraints views every system as limited by at least one constraint. The constraint may be a machine, person, policy, market condition, supplier, approval rule, or information bottleneck. Its five focusing steps are:

1. Identify the constraint.

2. Exploit the constraint by using its available capacity wisely.

3. Subordinate other activities to the constraint.

4. Elevate the constraint by adding or developing capacity.

5. Return to the first step when the constraint shifts.

A bottleneck should not be confused with the resource that appears busiest for a short period. It is the factor that limits the system’s sustainable throughput. Exploiting a bottleneck may involve reducing breaks caused by poor scheduling, ensuring material readiness, preventing defects from reaching it, or assigning the most capable work to it. Subordination means that nonconstraints should not produce more than the bottleneck can absorb.

Lean flow and the Theory of Constraints are mutually reinforcing. Pull limits work-in-process so that the bottleneck is not buried in excess queues. Standard work stabilizes the bottleneck. Visual controls expose interruptions. However, maximizing local utilization at nonconstraints may conflict with system throughput. Managers must evaluate decisions through the lens of total flow rather than departmental efficiency.

An Integrated Applied Case: Orion Medical Devices

Background

The following is an illustrative case. Orion Medical Devices assembles a diagnostic cartridge in two shifts. Customer demand is 1,000 cartridges per day. Net available production time is 900 minutes per day after planned breaks and meetings, giving a takt time of 0.9 minutes, or 54 seconds, per cartridge.

Situation and Problem

The assembly department releases large batches from molding to final inspection. Average WIP is 3,600 cartridges, while average throughput is 1,000 cartridges per day. Little’s Law therefore indicates an average flow time of approximately 3.6 days. Customers, however, expect shipment within two days. Defects are often discovered at final inspection, and operators report that priorities change several times per shift.

The molding department produces at a nominal rate above demand, but final inspection is the effective constraint. Inspection requires 50 seconds per cartridge, but the station loses approximately 12 percent of available time to searching for paperwork, waiting for test fixtures, and handling reinspection. The operation uses a supermarket between assembly and inspection, but replenishment quantities are large and the Kanban rules are not followed consistently.

Analysis

The first analysis separates demand, capacity, and flow. Takt is 54 seconds, while the inspection task is nominally 50 seconds. On paper, capacity appears adequate. In practice, lost time raises the effective cycle time above takt. The constraint is therefore not solved by producing more molded components. Additional upstream output merely increases the supermarket and obscures the inspection problem.

The team maps the physical and information flows and identifies four causes: inconsistent standard work at inspection, missing fixtures at shift start, large replenishment containers, and an unstable sequence caused by urgent orders. The team also finds that inspection operators perform administrative searches that could be eliminated through point-of-use information.

Approach and Solution

First, the team establishes standard work for inspection, including a fixed sequence, fixture-readiness check, defect response, and escalation rule. A visual board displays planned quantity, actual quantity, downtime reason, and abnormality ownership. Second, fixtures are placed at the point of use, and a simple electronic signal alerts maintenance when a fixture fails.

Third, the supermarket is redesigned with smaller containers. The initial Kanban quantity is calculated from demand during replenishment lead time plus a measured safety factor. Because quality and replenishment reliability are not yet perfect, a modest buffer is retained; it is not treated as permanent capacity. Fourth, the production sequence is leveled across the major cartridge variants. Commercial and planning staff agree on a frozen short-term sequence except for safety or regulatory emergencies.

Finally, the team uses the Theory of Constraints. Inspection is protected from unnecessary interruptions, and upstream molding is instructed to replenish only against consumed Kanban. A cross-trained employee is developed to support inspection during predictable peaks rather than allowing molding to continue producing excess inventory.

Outcome

After implementation, the illustrative operation reduces average WIP from 3,600 to 1,800 cartridges while maintaining 1,000 cartridges of daily throughput. Little’s Law suggests that average flow time falls from 3.6 to 1.8 days, assuming the system remains stable. More importantly, defects and stoppages become visible earlier, and the team can distinguish quality problems from scheduling problems. The improvement does not result from a single tool; it results from combining takt analysis, bottleneck management, standard work, smaller pull quantities, and leveled scheduling.

Learning Points

The case demonstrates five principles. First, nominal capacity is not effective capacity. Second, upstream utilization can be harmful when the downstream constraint is overloaded. Third, inventory reduction works best when accompanied by stronger control methods. Fourth, visual management must trigger action rather than merely display data. Fifth, lean design requires cooperation across operational and administrative functions.

Challenges, Risks, and Common Mistakes

Flow initiatives can fail when managers confuse speed with pressure. Driving employees to meet takt without removing obstacles may increase fatigue, defects, and unsafe behavior. Another mistake is reducing all inventory indiscriminately. Some buffers protect customers from real variation; the appropriate question is whether the buffer is intentional, sized, visible, and linked to a process-improvement plan.

Organizations also frequently implement Kanban without stabilizing quality or replenishment. A pull signal cannot compensate for unreliable suppliers, chronic equipment failure, inaccurate inventory records, or unclear responsibility. Similarly, cells may be created without product-family analysis, resulting in poor utilization and awkward movement.

Metrics can create unintended behavior. A local utilization target may encourage overproduction, while an output target may encourage bypassing quality checks. Balanced measures should include safety, quality, delivery, cost, and people development. Improvement must also consider ergonomic design, workload fairness, accessibility, and the right of employees to stop and escalate unsafe or defective conditions.

Technology, Analytics, and Emerging Practice

Digital technologies can strengthen flow when they improve visibility and response. Barcode and RFID systems can record consumption and trigger replenishment. Manufacturing execution systems can compare actual cycle times with takt, identify recurring stoppages, and trace material genealogy. Andon systems can route abnormality alerts to responsible personnel. Simulation and digital twins can test cell layouts, staffing patterns, and buffer sizes before physical implementation.

Analytics and artificial intelligence may support demand sensing, predictive maintenance, anomaly detection, and sequencing. Their value depends on data quality and human judgment. An algorithm that optimizes local machine utilization may increase total WIP and delay. Digital systems should therefore be evaluated against flow, service, quality, and employee outcomes rather than technical sophistication alone.

Emerging practice increasingly combines lean principles with sustainability objectives. Smaller batches and lower WIP can reduce obsolescence and energy used for unnecessary production, while flow analysis can expose excessive transport and waiting. However, frequent changeovers or increased transportation between suppliers may offset those gains. Sustainability must be assessed across the full value stream.

Best-Practice Guidelines for Operational Design

A sound implementation generally follows these principles:

  • Begin with customer demand and value-stream evidence rather than isolated utilization figures.
  • Calculate takt using realistic available time and review the assumptions regularly.
  • Stabilize safety, quality, equipment, and material availability before aggressive flow reduction.
  • Design work around product families and actual precedence relationships.
  • Use standard work as a living baseline for improvement.
  • Limit WIP deliberately and make replenishment rules visible.
  • Protect the constraint while subordinating nonconstraints to system needs.
  • Level the mix where setup capability and demand conditions permit.
  • Use visual management to expose abnormalities and assign response.
  • Involve operators in design, experimentation, training, and revision.
  • Evaluate improvements through total lead time, throughput, quality, safety, cost, and capability development.

Chapter Summary

Lean flow and pull design the operating system around customer demand rather than departmental activity. Takt time defines the required pace; cycle time and effective capacity reveal whether that pace is achievable. Workload balancing, cellular design, and one-piece flow reduce waiting, movement, and hidden defects. Little’s Law connects WIP, throughput, and flow time and provides a quantitative basis for controlling congestion.

Standard work stabilizes performance and creates a basis for improvement, while visual management makes conditions and abnormalities visible. Kanban and supermarkets regulate replenishment, whereas heijunka reduces instability by leveling volume and mix. The Theory of Constraints ensures that improvement attention is directed toward the factor limiting sustainable throughput. These methods work best as an integrated system supported by leadership, employee participation, reliable data, safe work, and cross-functional coordination.

Key Terms

Takt time: Available production time divided by customer demand; the required completion rhythm.

Cycle time: Actual time required to complete a task or unit.

Flow: Continuous or controlled movement of work through value-adding activities with minimal delay.

Pull system: A system in which downstream consumption authorizes upstream replenishment.

Push system: A system in which production is released according to a plan or forecast rather than actual downstream consumption.

Workload balancing: Allocation of tasks among stations or employees to meet required demand with minimal imbalance.

Line efficiency: Total work content divided by available station time, expressed as a percentage.

Cellular design: Arrangement of resources around a product or service family to support compact flow.

One-piece flow: Movement of individual units, or very small quantities, between successive operations.

Work-in-process: Items or cases currently somewhere within the operating system but not yet complete.

Little’s Law: Relationship stating that WIP equals throughput multiplied by flow time.

Standard work: The current best-defined method for performing work safely and consistently.

Visual management: Use of visible information to communicate process condition, standards, and abnormalities.

Kanban: A signal authorizing production or movement of a specified quantity.

Supermarket: Controlled inventory point replenished according to downstream consumption.

Heijunka: Leveling of production volume and product mix over time.

Constraint: A factor that limits the sustainable throughput of a system.

Bottleneck: The resource or condition restricting system output at a given time.

Effective capacity: Realistic output capability after allowing for losses and operating conditions.

Balance loss: Idle capacity resulting from imperfect allocation of work among stations.

Review Questions

Short Answer Questions

1. Define takt time and explain how it differs from cycle time.

2. What is the purpose of a supermarket in a pull system?

3. State Little’s Law and identify its three variables.

4. Explain why standard work is necessary for continuous improvement.

5. What is meant by subordinating nonconstraints in the Theory of Constraints?

Long Answer Questions

1. Explain how takt time, workload balancing, and effective capacity should be used together in line design.

2. Discuss the conditions under which one-piece flow is appropriate and the circumstances that may justify controlled buffers.

3. Compare push and pull systems, including the role of Kanban and supermarkets.

4. Explain how heijunka can improve responsiveness and identify the organizational capabilities required for successful implementation.

5. Discuss the relationship between lean flow and the Theory of Constraints using the Orion Medical Devices case.

Analytical / Application Questions

1. A process has 480 available minutes per day and demand of 120 units. Calculate takt time. If total work content is 13 minutes, determine the theoretical minimum number of stations and explain the limitations of that result.

2. A service process contains 900 open cases and completes 150 cases per day. Use Little’s Law to estimate average flow time. Recommend two operational actions that could reduce the flow time without reducing service quality.

3. A factory’s upstream department produces 20 percent more than the inspection department can process. Analyze the likely system effects and propose an integrated response using pull, visual management, standard work, and the Theory of Constraints.

22. Multiple Choice Questions with Answers

Question 1

A process has 420 net production minutes per shift and customer demand of 140 units. What is the takt time?

A. 2 minutes per unit

B. 3 minutes per unit

C. 4 minutes per unit

D. 5 minutes per unit

Correct Answer: B. 3 minutes per unit

Question 2

Which situation best represents a pull system?

A. A department produces to maximize its monthly utilization.

B. Production is released solely from an annual forecast.

C. An upstream process replenishes quantities consumed by the downstream process.

D. A large batch is pushed forward whenever machine capacity is available.

Correct Answer: C. An upstream process replenishes quantities consumed by the downstream process.

Question 3

A system has 600 units of WIP and throughput of 100 units per day. According to Little’s Law, average flow time is:

A. 0.6 days

B. 6 days

C. 60 days

D. 600 days

Correct Answer: B. 6 days

Question 4

What is the principal purpose of takt time in operational design?

A. To establish the required completion rhythm based on demand

B. To measure the total annual cost of equipment

C. To determine the maximum possible machine speed

D. To eliminate the need for standard work

Correct Answer: A. To establish the required completion rhythm based on demand

Question 5

Which action most directly exploits a bottleneck?

A. Increasing production at all nonconstraint departments

B. Ensuring the constraint does not lose time searching for materials or tools

C. Building the largest possible inventory before every workstation

D. Measuring only the utilization of nonconstraint resources

Correct Answer: B. Ensuring the constraint does not lose time searching for materials or tools

Question 6

A supermarket in a lean system is best described as:

A. An uncontrolled stockpile used to hide production problems

B. A controlled inventory point replenished according to consumption

C. A finished-goods warehouse based entirely on forecasts

D. A location where defective products are isolated permanently

Correct Answer: B. A controlled inventory point replenished according to consumption

Question 7

Which statement about standard work is most accurate?

A. It prevents employees from suggesting improvements.

B. It documents the current best-known method and provides a baseline for improvement.

C. It applies only to automated equipment.

D. It should describe ideal conditions but exclude abnormal responses.

Correct Answer: B. It documents the current best-known method and provides a baseline for improvement.

Question 8

A line requires 18 minutes of work content and has a takt time of four minutes. What is the theoretical minimum number of stations?

A. 3

B. 4

C. 5

D. 6

Correct Answer: C. 5

Question 9

What is a major purpose of heijunka?

A. To increase batch size and maximize local utilization

B. To level production volume and mix to reduce instability

C. To eliminate all product variety

D. To replace customer demand information with machine data

Correct Answer: B. To level production volume and mix to reduce instability

Question 10

Why can reducing WIP alone fail to improve a process?

A. WIP has no relationship to flow time.

B. Removing inventory without addressing quality, capacity, or replenishment instability can damage service performance.

C. Lower WIP always increases throughput automatically.

D. WIP reduction eliminates the need for bottleneck analysis.

Correct Answer: B. Removing inventory without addressing quality, capacity, or replenishment instability can damage service performance.

Lean & Six Sigma Systems
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